NARA Bio Mazafati Dates in Chocolate

Mazafati, a variety originating from the arid oases of Iran, grows in extreme conditions of temperature and humidity – which gives it an unmistakable, almost creamy texture and a ripe sweetness, similar to date syrup. Their coating in 100% cocoa paste (not classic chocolate, but raw whole cocoa) creates a tender contrast between finesse and intensity.

Unlike Medjool, Mazafati is less voluptuous and denser, ideal for those who prefer desserts without excess sugar, but with personality.

Germany

Mazafati dates*, raw cocoa mass* Cocoa: minimum 99%.
*from organic farming

Average nutritional values per 100g
Energy 1874 kj / 448 kcal
Fat 26.3 g
of which saturated fatty acids 17.2 g
Carbohydrates 43.6 g
of which sugars 41.4 g
Protein 5.2 g
Salt 0.1 g

Natural fiber, essential minerals (magnesium, potassium, iron) and valuable antioxidants – Mazafati in chocolate is the snack that supports energy without burdening the body. Raw cocoa contributes to mental and emotional balance, stimulates microcirculation and is considered a natural "mood booster".

A vegan, gluten-free and preservative-free snack that gives you real pleasure and supports a conscious and refined lifestyle.

Enjoy a chocolate-covered Mazafati date with a smooth espresso or umami green tea, let it melt slowly on your palate and enjoy this fusion of the silky Orient and the depth of Latin America (cocoa). It is the perfect choice for a moment of relaxation, an elegant evening snack or a discreet but memorable gift.

A single fruit can express balance, depth, and femininity, and dates covered in pure chocolate convey this message through their taste and story.